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Path 3
early hour
07.30 – 10.30
sixth hour
12.30 – 14.30
nona hour
11.00 - 23.00
vespers
18.00 – 20.00
dinner
20.30 - 22.30
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the restaurant
Attention to raw materials and creativity
identity
sobriety and refinement
our menu
The creations of Giulio Ierace in phase with the seasons
cocktail bar
character and taste
events
join the world of minimal friars
gift card
an emotion to share
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